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Crostata
This delicious jam tart is perhaps the most popular and baked sweet tart in Italy. It is more usually decorated with a criss-crossed grid...
Silvia Nacamulli
Feb 20, 20242 min read
102 views
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Tiramisu`
This is such an Italian classic which speaks for itself, and has been one of my signature desserts since my student years. Perfect for...
Silvia Nacamulli
May 23, 20232 min read
128 views
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Precipizi-struffoli
These tiny Italian fritters make a delicious Chanukah treat! Precipizi is an old Jewish dessert made for Hanukkah that hails from Ancona,...
Silvia Nacamulli
Dec 19, 20223 min read
272 views
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Pear and almond spelt tart
A classic combination for the perfect autumnal pud and such a delicious tart! Pear and almond are beautifully matched here. I like to...
Silvia Nacamulli
Dec 11, 20222 min read
122 views
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Date, pistachio and hazelnut ‘salami’
A fun treat for your Rosh Hashanah and Succot celebrations. This sweet treat packed full of jammy dates and crunchy pistachios and...
Silvia Nacamulli
Oct 3, 20222 min read
88 views
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Lemon and poppy seed loaf
A classic combo of poppy seeds and lemon make this zingy bake with its double wammy of lemon syrup and icing. Prefer it less zesty? Skip...
Silvia Nacamulli
Mar 11, 20222 min read
76 views
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