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Ginger and orange cod on potato and fennel
The fish is the star in this zesty tray-bake. It is easy to prepare in advance, both marinating the fish and baking the potatoes ahead....
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Silvia Nacamulli
Oct 3, 20222 min read
Triglie con Pinoli e Passerine - Red Mullet with pine nuts and raisins
My mother serves this classic Roman Jewish dish every year before the 25-hour Yom Kippur fast. She likes to use very small red mullet. It...
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Silvia Nacamulli
Oct 3, 20221 min read
sticky chicken with dates and pomegranates
This sweet, juicy chicken dish, packed with dates and pomegranate, is perfect for Rosh Hashanah. If you prefer to use chicken on the...
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Silvia Nacamulli
May 12, 20222 min read
Braised lamb shank with red wine and herbs
Photo: Inbal Bar-Oz This delicious and tender slow-cooked lamb is deep in flavour, and a classic which never fails. Easy to prepare ahead...
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